Cabernet Franc Doc Collio

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Wine

Ruby red in color tending towards violet. Intense, clearly herbaceous aroma that prevails over the fruity hints. Its flavour is full and decisive.

Recommended food

Typical wine that goes well with red meats, grilled and toasts. The local cuisine is served with salami cooked with onion and vinegar, hare and stewed boar.

Alcoholometric degree

12,5-13%Vol.

Service temperature

18-20°C.

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